Thursday, April 5, 2012

Wines for the Spring Holidays « My Wine Education

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by Angela

Here are a few wines that would be the perfect pairing for the for upcoming holiday brunch. Usually I suggest white wine or champagne but I have french rose and an Italian prosecco that will go perfect with any Sunday brunch.

The first wine is rose wine from La Vieille Ferme in the Rhone Valley nestled on the Mount Ventoux in France. Blended from  Cinsault, Grenache, and Syrah grapes and the Cinsault grape really brings a softness to this rose. The floral aroma really brings this wine to life but the tastes of cherry, fruit, and sugar are what makes it stands out. A crisp medium acidic wine that will pair with melons, strawberries, or a breakfast casserole. And who can beat a French rose for around $7.99 a bottle.

French Rose Wine

My new favorite sparkling wine is Lamarca prosecco, a great wine that is pale, golden straw in color. Citrus, florals, and honey bring a sweet fresh smell to the nose. The flavor is fresh and clean, with ripe citrus, lemon, green apple, and touches of grapefruit. A light tasting sparkling that doesn’t have the dryness like a Brut or the over sweetness of an Asti its perfect for any sparkling wine drinker. La Marca Prosecco is made in the Trevisio area of Northern Italy from the Glera grape. This is a low alcohol sparkling wine that you can share at brunch with family or friends. A great wine with eggs benedict, fruit, or any sweet brunch entree. Lamarca costs around $11 a bottle so pick up a few for the Sunday brunch.


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