Thursday, February 23, 2012

Wine alcoholic beverage commonly made of fermented grape juice ...

What’s wine?

Wine Tasting alcoholic beverage typically made of fermented grape juice. The natural chemical balance of grapes is such that they are able to ferment with out the addition of sugars, acids, enzymes or other nutrients. Wine is made by fermenting crushed grapes using many varieties of yeast. Yeast consumes the sugars identified inside the grapes and converts them into alcohol. Distinct varieties of grapes and strains of yeasts are employed based on the sort of wine getting developed.

What sort of factor is wine?

-Drink – liquid that is especially prepared for human consumption. In addition to fulfilling a fundamental need to have, drinks form portion from the culture of human society.

-Alcoholic beverage – a beverage containing alcohol.

What’s wine made of?

Wine contains the following ingredients:
-Ethanol – the sort of alcohol discovered in alcoholic beverages. It is a volatile, flammable, colorless liquid. It’s also a psychoactive drug and 1 from the oldest recreational drugs.

-Fermented grape juice – what wine is created from

-Fermentation – catalyst function that turns grape juice into an alcoholic beverage. Through fermentation yeast interact with sugars in the juice to make ethanol, generally referred to as ethyl alcohol.

-Grape – non-climacteric fruit that grows on the perennial and deciduous woody vines of the genus Vitis. Grapes may be eaten raw or used for making jam, juice, jelly, vinegar, wine, grape seed extracts, raisins, and grape seed oil.

-Juice – the liquid that is definitely naturally contained in fruit or vegetable tissue.

Types of wine

Wine styles

-Biodynamic wine
-Dessert wine
-Fortified wine
-Fruit wine
-Ice wine
-Mead
-Orange wine
-Rosé
-Sparkling wine
-Straw wine
-Table wine

Organic Wine
Major article: List of grape varieties
Beneath are some examples of grape varieties from which wine is created, arranged by range:

International varieties

Types of White Wine

-Chenin blanc
-Gewürztraminer
-Muscat
-Riesling
-Sauvignon blanc
-Sémillon

Red Wine

-Cabernet Sauvignon
-Merlot
-Pinot noir
-Syrah/Shiraz

Regional varieties

White

-Albariño
-Aligoté
-Arneis
-Assyrtiko
-Furmint
-Garganega
-Grüner Veltliner
-Marsanne
-Müller-Thurgau
-Pinot blanc
-Pinot gris/Pinot grigio
-Prosecco
-Roussanne
-Silvaner
-Torrontés
-Ugni blanc/Trebbiano
-Verdejo
-Verdicchio
-Vermentino
-Viognier

Red

-Aglianico
-Barbera
-Blaufränkisch
-Bobal
-Cabernet Franc
-Carignan
-Carmenère
-Cinsaut
-Corvina
-Dolcetto
-Frappato
-Gamay
-Grenache/Garnacha
-Lagrein
-Malbec
-Mencía/Jaen
-Mourvèdre/Monastrell/Mataro
-Nebbiolo
-Negroamaro
-Nero d’Avola
-Petite sirah/Durif
-Petit verdot
-Pinot meunier
-Pinotage
-Poulsard
-Sagrantino
-Sangiovese
-Tannat
-Tempranillo
-Touriga Nacional
-Zinfandel/Primitivo

Wine by region

Key articles: Classification of wine and List of wine-producing regions

-Australia
-New South Wales wine
-South Australian wine
-Victorian wine
-Chile
-Central Valley
-France
-Bordeaux wine
-Burgundy wine
-Chablis
-Champagne

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